Various kinds of seaweed including are produced in the seas surrounding in the near sea of southen part of Korea.
The laver is natural healthy food which contain high quality of rich protein and other non-organic minerals.
Specially, the seasoned laver is an excellant for eating through roasting of laver with seasame oil, corn oil and sait Along the South-western coast of Korea the sea has an abundant supply of many varities of seaweed.
Laver, a seaweed plant, is rich in protein and minerals . Seasoned and roasted in seasame oil, corn oil and and salt, laver is a healthy and delicious snack food.